Celebrate the season with a dozen festive desserts with flavors from around the world. From the editors of SAVEUR comes a beautifully crafted, small-format cookbook featuring 12 exceptional holiday cakes from some of the most exciting bakers, pastry chefs, and cookbook authors working today.
12 Holiday Cakes comes in a compact, softcover design perfect for gifting, collecting, or tucking into a favorite apron drawer. The book includes full-color photographs from Doaa Elkady, styled by Jason Schreiber and Paige Hicks, as well as sections on ingredient sourcing and baking gear from SAVEUR’s expert editors. The book also includes a section of lined pages that invites readers to jot their own notes, adaptations, and treasured family recipes, making this hyperlimited edition volume more than a cookbook: It’s a personal holiday archive in the making.
