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Home / Products / The Food of Campanile: Recipes from the Famed Los Angeles Restaurant (Mark Peel, Nancy Silverton)

The Food of Campanile: Recipes from the Famed Los Angeles Restaurant (Mark Peel, Nancy Silverton)

Name: The Food of Campanile: Recipes from the Famed Los Angeles Restaurant (Mark Peel, Nancy Silverton)
Brand: Now Serving
SKU: 02CAM1516
Price: 25.0 USD
Availability: OutOfStock

$25.00

Villard

1997 Hardcover with Dust Jacket

First Edition

LOCATION

Far East Plaza
727 N. Broadway
Unit 133
Los Angeles, CA 90012
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