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Out of an abundance of caution, our shop in Chinatown will be closed at 3 pm on Tuesday, January 7th and will be closed for appointments on Wednesday, January 8th. We apologize for any inconvenience. Out of an abundance of caution, our shop in Chinatown will be closed at 3 pm on Tuesday, January 7th and will be closed for appointments on Wednesday, January 8th. We apologize for any inconvenience.
Fare Magazine Issue 15: Naples

Fare Magazine Issue 15: Naples

$24.00

In the shadow of Vesuvius, Naples hums with life. From the shores to the streets, a sensory feast unfolds where layers of history and culture are proudly served up – one plate at a time.

There is a certain mysticism to this southern Italian port, where religion and the occult coexist, superstitions are taken seriously, and a network of underground curiosities hints at the city's vast and varied past.

Fed by the rich Campania region, Naples also boasts an impressive – and inventive – culinary tradition that dates back centuries, and still holds strong today.

But this is not a city that will rest on its laurels, and a new generation of Neapolitans are putting a modern twist on the city’s culture and cuisine — from innovative pizzaiolos and Michelin star chefs to artists and activists drawing from the past to paint a new vision of Naples.

In this issue, our journey spans from the ground-level bassi apartments to the mozzarella producers of the lush green countryside, from opulent theatres to classic pizzerias, and from hundred-year-old osterias to the glittering shores of Posillipo.

In a city steeped in nostalgia, we trace the origins of long-held traditions and generations-old stories to discover the Naples of today, and find out what's in store for the future.