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ORDERS PLACED TUESDAY & WEDNESDAY, SHIP THURSDAY ORDERS PLACED TUESDAY & WEDNESDAY, SHIP THURSDAY
The Preserve Journal Issue No 3

The Preserve Journal Issue No 3

$28.00

Issue 3:

Promoting food preservation and food security, discovering local ecosystems, advice from Ancient Rome and about fighting for food sustainability in the Philippines

The Preserve Journal presents you with a broad range of perspectives from an ever-growing group of global authors and contributors- each of them with a wealth of knowledge, rich experiences and insights to share. 

The content for each issue is being collected throughout the year and often follows the change of the seasons. However, while the seasons provide a visual frame for each the content remains relevant and important across the seasons and years. 

128 pages printed on FSC certified and recycled paper, published completely independent without advertisements or corporate investments. The Preserve Journal is therefore run free of any restraining commercial considerations and interests.⁠