{"product_id":"the-farm-table-julius-roberts","title":"The Farm Table (Julius Roberts)","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cb data-mce-fragment=\"1\"\u003eEnjoy the comforts of the English countryside with 100 seasonal recipes to savor throughout the year and thoughtful essays about living farm-to-table—from British chef-turned-farmer Julius Roberts.\u003c\/b\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eProfessionally trained chef Julius Roberts left a busy and frantic London restaurant life to pursue his dream of living sustainably on a small farm in the English countryside. \u003c\/span\u003e\u003ci data-mce-fragment=\"1\"\u003eThe Farm Table\u003c\/i\u003e\u003cspan data-mce-fragment=\"1\"\u003e transports us to his farmstead, taking us through a calendar year with diary entries and images grounded in the natural world. We take joy in reading about new goats and sheep being born, learn to grow some vegetables, and forage for simple herbs and flowers, all while discovering Julius's outstanding recipes.\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eBroken into sections based on the season, \u003c\/span\u003e\u003ci data-mce-fragment=\"1\"\u003eThe Farm Table \u003c\/i\u003e\u003cspan data-mce-fragment=\"1\"\u003eencourages cooking with seasonality in mind through scrumptious recipes to inspire joy and confidence in the kitchen.\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eRecipes include:\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cb data-mce-fragment=\"1\"\u003eFall: \u003c\/b\u003eBraised Pumpkin with Sage and Hazelnuts; Plum and Fig Leaf Jam\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cb data-mce-fragment=\"1\"\u003eWinter: \u003c\/b\u003eChicory Tart Tartin with Thyme and Cheese; Slow Cooked Squid with Saffron and Chickpeas\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cb data-mce-fragment=\"1\"\u003eSpring: \u003c\/b\u003eSpicy Green Salad with Nuts and Pecorino; Barbequed Wild Quail with Garlic Butter and Tahini Sauce\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cb data-mce-fragment=\"1\"\u003eSummer: \u003c\/b\u003eSquash Blossom Ravioli; Fire Grilled Plums with Brandy, Labneh, and Mint\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eCombining honest tales from farming life, delicious home-cooked recipes, and stunning photography of the Dorset countryside and coast, \u003c\/span\u003e\u003ci data-mce-fragment=\"1\"\u003eThe Farm Table\u003c\/i\u003e\u003cspan data-mce-fragment=\"1\"\u003e encourages us to embrace the pace of a slower life, take inspiration and delight from nature, and always gather around the table to enjoy the journey.\u003c\/span\u003e","brand":"Ten Speed Press","offers":[{"title":"Default Title","offer_id":47595813601584,"sku":"01FAR2624","price":35.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0051\/1954\/1312\/files\/farmtable.jpg?v=1707165584","url":"https:\/\/nowservingla.com\/products\/the-farm-table-julius-roberts","provider":"Now Serving","version":"1.0","type":"link"}