Premium Middle Eastern Spice Blend
Spice vendors across North Africa each have their own secret recipe for this blend, which means “head of the shop” and combines all of their best spices in one place. The rich, warming flavors of ras el hanout spice are ever-present in the kitchens of Morocco, where Ron’s family is from, and now, you can welcome them into your home too.
So many versatile uses!
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COOKING: Grains, soups & stews
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GRILLING: Burgers & kebabs
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FLAVORING: Poultry, fish & vegetables
Ingredients: Coriander seeds, Cumin, Ginger, Clove, Black Cardamom, Turmeric, Spices & Sunflower oil.
