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DUE TO THE CURRENT HIGH VOLUME OF ORDERS, WE ARE EXPERIENCING BRIEF DELAYS WITH SOME PURCHASES. AT THIS TIME, ANY NEW ORDERS WILL BE PROCESSED WITHIN 5-7 BUSINESS DAYS. WE APOLOGIZE FOR ANY INCONVENIENCE + APPRECIATE YOUR PATIENCE. DUE TO THE CURRENT HIGH VOLUME OF ORDERS, WE ARE EXPERIENCING BRIEF DELAYS WITH SOME PURCHASES. AT THIS TIME, ANY NEW ORDERS WILL BE PROCESSED WITHIN 5-7 BUSINESS DAYS. WE APOLOGIZE FOR ANY INCONVENIENCE + APPRECIATE YOUR PATIENCE.
SALE: Sweet Hands: Island Cooking from Trinidad & Tobago, 3rd edition (Ramin Ganeshram)

SALE: Sweet Hands: Island Cooking from Trinidad & Tobago, 3rd edition (Ramin Ganeshram)

$0.00 $19.95

Inspired by memories of her father and her own experiences on the islands, Ramin Ganeshram introduces readers to the cuisine of Trinidad & Tobago, where African, Indian, Chinese, Syrian and British culinary influences come together in a unique blend.

This new full color edition has been completely revised and updated with numerous color photos, over a dozen new recipes, and a fresh, user-friendly designed. Interspersed among the 170 recipes are cultural and travel notes that give readers a true taste of Trinidad’s rich, fascinating history.

Sample recipes:

  • Accras
  • Doubles
  • Meat Patties
  • Shark & Bake
  • Tamarind Fish
  • Mango Curry
  • Paratha Roti
  • Black Cake
  • Guava Jam

Published 2018