{"product_id":"copy-of-nothing-fancy-the-art-of-having-people-over-the-cookbook-alison-roman","title":"Nothing Fancy: The Art of Having People Over: The Cookbook (Alison Roman)","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eFeeding friends—and feeding yourself—is totally relaxed with Alison Roman, author of \u003ci\u003eDining In \u003c\/i\u003eand \u003ci\u003eNew York Times\u003c\/i\u003e columnist.  \u003cbr\u003e \u003cbr\u003eIt’s not entertaining, it’s having people over. An unexpected weeknight meal with a neighbor or a weekend dinner party with fifteen of your closest friends—either way and everywhere in between, it’s unfussy food paired with unstuffy vibes. This abundant collection of all-new recipes—heavy on the easy-to-execute vegetables and versatile grains, paying lots of close attention to crunchy, salty snacks, and with love for all the meats—is for gatherings big and small, from the weeknight to the weekend. Alison Roman will give you the food your people want (think DIY martini bar, platters of tomatoes, pots of coconut-braised chicken and chickpeas, pans of lemony turmeric tea cake) plus the tips, sass, and confidence to pull it all off. With \u003ci\u003eNothing Fancy\u003c\/i\u003e, any night of the week is worth celebrating.\u003c\/p\u003e\n\u003cp\u003e2019 Hardcover\u003c\/p\u003e","brand":"Clarkson Potter","offers":[{"title":"Default Title","offer_id":32632752963631,"sku":"01NOT1355","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0051\/1954\/1312\/products\/NothingFancy1.jpg?v=1600316834","url":"https:\/\/nowservingla.com\/products\/copy-of-nothing-fancy-the-art-of-having-people-over-the-cookbook-alison-roman","provider":"Now Serving","version":"1.0","type":"link"}